Lijjat Papad is made from urad dal flour and is scrumptious in taste. It can be served as a snack or with meals too. For best results, deep fry or roast the papads.Â
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Lijjat Papad is made from urad dal flour and is scrumptious in taste. It can be served as a snack or with meals too. For best results, deep fry or roast the papads.Â
For product enquiries, kindly contact us for a quote now!
| Brand | Lijjat |
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